Menu Selections

Items and pricing shown are subject to change without notice.




 
Pasta

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Sautéed Shrimp and Pasta..........$26.00
Caramelized Garlic, Jumbo Shrimp, tossed in a Scampi style sauce over Linguine

Baby Gulf Shrimp, Crab and Gnocchi..........$28.00
Tossed with Sun Dried Tomatoes and Lobster chunks in Sherry Cream

Farfalle alla Vodka..........$17.00
Bow tie pasta tossed with Roma tomatoes, a vodka parmesan cream sauce, fresh basil and Reggiano

Capellini Puttanesca..........$20.00
Roma tomatoes, capers, Kalamata olives, anchovies, fresh torn basil and garlic simmered in a pomodoro sauce with crushed red pepper and Pecorino

Gnocchi, English Pea Cream Sauce..........$22.00
Pancetta, shallots and light cream tossed with homemade gnocchi, fresh English peas and Grana Padano


From The Grill

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Angus Black and Blue Rib Eye Steak..........$30.00
Certified Black Angus steak lightly blackened, blue cheese crusted, cipollini onion sauce, yukon mash

Char broiled Filet Mignon..........$35.00
Center cut 12.oz. filet, blue cheese potato pancake, roasted vegetable, Cabernet Demi Glace and frizzled leeks

Grilled Rack of Lamb Chops "Scotta Dita" Style..........$29.00
Marinated and grilled baby rack chops, grilled eggplant, creamy polenta, rosemary port wine drizzle

New York Strip Steak, 14 oz...........$30.00
Char broiled Certified Black Angus beef, roasted shallot red wine sauce, yukon mashed potatoes, roasted asparagus, crispy fried onions


Seafood

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Shrimp and Scallops Rosa Florentine..........$26.00
Simmered with Marinara, Cream, Baby Spinach, Cremini Mushrooms and Capellini finished with Reggiano

Roasted Grouper Al' Amatriciana..........$30.00
Our version of this classic, toasted garlic, Italian chili peppers, pancetta, sweet onion, plum tomato sauce and Pecorino over angel hair

Wasabi Sesame Crusted Yellowfin Tuna..........$28.00
Sushi grade tuna, black Thai rice, baby bok choy, and a soy balsamic vinaigrette with siracha chili

Seafood Risotto..........$30.00
Arborio rice, braised with Lobster, Shrimp, Scallops, Mussels, aromatic herbs, cream, and Reggiano

Grilled Salmon, Crab meat and Balsamic Cream..........$28.00
Cremini mushrooms, sun-dried tomatoes, torn basil, tossed with penne pasta


Entrées

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Chicken Gabrielle..........$27.00
Boneless breast Francaise style, with Asparagus, Shrimp and Crab Meat topped with fresh Mozzarella cheese and diced Tomatoes in a light Lemon Butter sauce

Prime Rib of Beef, Au Jus..........$28.00
Slow roasted, King cut, served with vegetable du jour and yukon mashed potatoes

Veal Chop Milanese..........$35.00
14 oz.butterflied rib chop, lightly breaded and pan fried, with arugula, balsamic syrup, Reggiano and tear drop tomatoes

Pistachio Crusted Salmon..........$25.00
Dijon honey mustard cream sauce, herb rice and roasted vegetable


Kids Menu

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Crispy Chicken Fritters..........$8.00
All white meat, served with french fries

Chicken Parmigiana..........$8.50
Crispy chicken fritters baked with tomato sauce and fresh mozzarella cheese, served penne pasta

Cheesy Fish Shaped Ravioli..........$8.00
Filled with stringy mozzarella cheese, served with tomato sauce or butter sauce

Pasta and Sauce..........$7.00
Your choice of pasta, with tomato or butter sauce

Prime Rib..........$15.00
Served with French fries